Basil
R15.20 – R177.71 — or subscribe and save up to 12%
Basil is well known for being crisp, tender, and aromatic. It has a green, subtle clove-like flavour that is followed by a sweet finish. Underneath this flavour sensation lies notes of citrus, pepper, and mild anise.
Description
Description
| Type | Benefit |
| VITAMINS | |
| A | Helps form and maintain healthy teeth, bones, soft tissue, mucous membranes, and skin. |
| B6 | Helps form red blood cells and maintain brain function. |
| C | Is an antioxidant that helps the body absorb iron and maintain healthy tissue. |
| E | It helps the body form red blood cells and use vitamin K. |
| K | Is needed because without it, blood would not stick together (coagulate). |
| MINERALS | calcium, phosphorus, iron, zinc, copper, magnesium, and potassium |
Additional information
Additional information
| Quantity | 20g, 40g, 60g, 100g, 200g, 500g |
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